Scott’s Primary School are celebrating their 50th anniversary! A special day deserves a very special menu!
Today, we are serving freshly filled baguette with salad pot (filling choices: ham/ cheddar cheese/ tuna mayo) and for dessert, rocket ice lollies and fresh fruit!
Today’s lunch theme at St. Peters School is inspired by picnics. Today’s menu includes a choice of sandwiches, a sausage roll (VE) and cucumber & carrot sticks. Additionally, there will be fresh fruit, cheese & crackers, yoghurt, and a selection of sandwiches (ham, cheese & tuna). For dessert, an iced sprinkled muffin and a bottle of water will be provided.
Chinese New Year, also known as Lunar New Year or Spring Festival, holds cultural significance for billions around the globe.
At St Peter’s, the kitchen team prepared a delicious Chinese-inspired menu to celebrate the Chinese New Year, including egg fried rice, spring rolls, broccoli, chicken and more delicious goodness.
World Book Day is a celebration of authors, illustrators, books, and most importantly, reading. The day is meant to encourage children to explore the pleasures of books and reading by providing them with the opportunity to have a book of their own. Our fabulous kitchen team at St Peter’s School took part in celebrating the magic of literature by dressing up as book characters while preparing and serving lunch.
It’s wonderful to have a team that makes dining a fun experience for all!
Havering is bidding for London Borough of Culture and we’re supporting the campaign by creating a special menu for primary schools on the 9th of February. The dessert of the day will be delicious mini doughnuts. Fresh fruit, yoghurt and cheese/biscuits will also be available as per usual.
Please feel free to print the 2024 Back the Bid Culture menu for this Friday.
FYI – Kitchen teams have already received the relevant information.
Whether your pupils prefer the simplicity of a plain pancake or want to go the extra mile with fresh fruit, yogurt, or even cheese and crackers, we’ve got the perfect treat for every palate.
If your school is participating in Pancake Day, please note that you would have already been sent the menu poster, allergen datasheet and carb chart via email.
We are delighted to share that HES Catering Services has received the Food for Life Bronze Award. This award by Soil Association Scotland shows our commitment to providing ethically sourced and high quality meals.
To receive a Bronze catering mark, our catering team has met the following guidelines:
A well done to every member of the team that made it possible to achieve the Food for Life Bronze Award
The 2024 East London & Essex Conference is taking place next month on Thursday 01 February at the CEME Business Park in Rainham.
This event presents a fantastic opportunity for Heads, Senior Leaders, and Business Managers to meet numerous suppliers working with Havering Education Services, including the Catering service.
If you’ve been considering a switch in catering providers for your primary or secondary school, securing your space and attending this highly anticipated conference is essential. It offers the perfect opportunity to meet the catering service manager, who can address your questions and provide insight into the service.
Additionally, attendees will have the opportunity of listening to talks by well-respected keynote speakers, including Simon Weston CBE, Dan Fitzpatrick, Samantha Garner, and Paul Roberts.
Book your space now to secure your ticket for this highly anticipated event.
We look forward to engaging with you at the conference!
“We didn’t have to search far for our special VIP guests for today’s special lunch. The children enjoyed seeing our special guests during lunchtime and around the school”
There's no question too big or too small. Whatever it is, we're here to help. Contact us today, and our friendly team will be ready to assist you with any enquiries or concerns you may have. We look forward to hearing from you!
