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Environment

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Minimising Deliveries and Food Miles

Since 2017, we’ve transitioned to a highly efficient multi-temp single drop delivery service for our chilled, frozen, and grocery products. This strategic shift alone has resulted in a significant reduction of two vehicles on the road every day, effectively saving over 200,000 food miles. Furthermore, our dedicated supplier, responsible for this service, offers comprehensive cardboard recycling, significantly reducing the volume of waste destined for landfill.

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Sustainable Packaging Solutions

Our committed multi-temp supplier not only provides cardboard recycling for their supplied produce but also extends this service to any cardboard waste generated by our esteemed clients. This proactive approach ensures that packaging waste is minimised and responsibly managed throughout our operations.

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Ethically Sourced Ingredients

We take pride in sourcing all our fish produce from MSC-certified suppliers, guaranteeing their sustainability and a commitment to avoiding “red flag” fish stocks in our meals. Additionally, the majority of our meats are sourced from Red Tractor-approved suppliers, and whenever possible, we prioritise locally sourced seasonal fruits and vegetables to support local communities and reduce our carbon footprint.

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Shared Responsibilities

Our comprehensive policy is effectively communicated to all our units, and we work closely with our suppliers, expecting them to uphold similar high standards and shared aspirations. This ensures diligent monitoring, control, and continuous improvement of our environmental impact. Furthermore, we are committed to reducing food waste and all other forms of waste by 20% each year, solidifying our dedication to environmental sustainability.

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Partnership with Quorn

We’ve partnered with Quorn, who have designed our secondary school ‘Best of Both’ Monday menus. 

By reducing the meat content of our dishes by 50% and supplementing with Quorn, we will be making a hugely positive impact on the planet: less carbon emissions, less water usage, less deforestation – all in all less meat means a greener approach – in every way. 

Better for our environment. Better for our bottom line.

More here

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Discover the Difference of Ethical Catering

Indulge your school in delectable dishes sourced from sustainable ingredients, knowing that every bite contributes to a healthier planet. Join us in our mission to create exceptional catering experiences while preserving the environment for future generations.

Speak to our team

There's no question too big or too small. Whatever it is, we're here to help. Contact us today, and our friendly team will be ready to assist you with any enquiries or concerns you may have. We look forward to hearing from you!

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